GoProvidence.com brings us Chef Lauren Lynch from Kleos making GREEK Style Warm Brussels Sprouts Salad. Ingredients: 2 lbs quartered or shaved Brussels sprouts; 2 cups halved seedless black grapes; 1/4 cup extra virgin olive oil; 1 tbsp chopped fresh mint; 1/2 cup honey; 1 1/2 cups full fat GREEK ...
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