Tsoureki, or Greek sweet bread, is a favorite delicacy throughout the Christmas and Easter holidays in Greece. This traditional recipe for Tsoureki includes all of the beloved holiday flavors Greeks love. Tsoureki (τσουρέκι in Greek) is the traditional sweet yeast bread Greeks make every year on Holy Thursday, and eat on Easter Sunday. The name […] Read the full story on GreekReporter.com.
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