After 20 Years First MDonald’s in Thessaloniki Closes

Traditional souvlakia – tasty little skewers made with grilled chicken or pork meat, a staple of Greek cuisine – have won over fast food cuisine that hit the country over 30 years ago and was supposed to beat all rivals on the market. This is mainly due to the economic crisis which in the past five years has drastically reduced the spending power of the average Greek citizen. The ...

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