A perfect dish for late summer evenings, filled with flavour and quick to make This is one of my favourite recipes to cook on a weekday when I’m working and need something fast and tasty. It is a dish that my mum used to make in summer, when tomatoes in Greece are of top quality. Tomatoes are one of the ingredients with the most umami, and so this dish brings me a lot of memories, as well as loads of flavour. _Serves: 1_ _Prep time: 10 mins_ _Cooking time: __30 mins_ Continue reading...
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