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How the world sees Greece
Saturday, May 3, 2014
Even the youngest get involved with preparing for this annual Greek food festival
Even the youngest get involved with preparing for this annual Greek food festivalHerald & ReviewBaklava may be a sweet treat to eat, but sometimes, it's not such a treat to make. Noelle DeJaynes, 13, learned how tricky filo dough can be when she spent some time helping to prepare baklava and other Greek dishes for the upcoming Stars Over Athens ...
