Eat Greek: Red pepper feta spread and salad kabobs

Eat Greek: Red pepper feta spread and salad kabobsCANOECue the bouzouki music, it's almost April and we're warming up with the bright, fresh flavours of Greece! All the ingredients for a fabulous feast are hear — from feta cheese to yogurt, oregano to good quality olive oil, event honey all play starring ...and more »

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