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How the world sees Greece
Wednesday, September 25, 2013
Go Greek this weekend
Go Greek this weekendThe Spokesman ReviewThe three-day event begins Thursday and features baklava, souvlakia, Greek coffee, traditional Greek dancing, cooking demonstrations and more things Greek. Lunch is 11 a.m. to 2 p.m. Dinner runs from 4:30 to 8 p.m. The menu includes beef kapama, orzo ...
