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Friday, January 12, 2018

New GREEK restaurant with traditional gyros opens in Blue Point

Some of the other authentic dishes include Gyro Island's souvlaki and GREEK salads. There are even tradtional desserts like galaktobouriko, which is a pastry made of phyllo dough. Krisilas, who lives in Medford, is excited to finally be open for business after eyeing the store's location for a year.


READ THE ORIGINAL POST AT patchogue.greaterlongisland.com