Greece Outside In: Greek New Year’s Cake (Win a Copy of Greece: Recipes for Olive Oil and Vinegar Lovers by Emily Lycop

Delicious at any time of year, this pound-style cake is traditionally made for New Year’s Eve and is cut at midnight. Thanks to the lemon-fused olive oil, the cake is flavourful yet subtle, fluffy in texture, and has a lovely moist crumb. Dust it with ...