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Saturday, December 2, 2017

A Modern Spin on Classics

EVOO & Lemon's name refers to extra virgin olive oil and fresh lemon, two fundamental elements of Mediterranean cuisine. The ingredients are at the core of Chef Hektor Dajo's modern interpretation of GREEK specialties, and his notable skill with fresh seafood. Upon arrival, guests receive a bowl of ...


READ THE ORIGINAL POST AT www.northjersey.com