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Thursday, November 2, 2017

Recipe: Greek inspired grilled steak with tzatziki sauce

Cut the cucumber in half lengthwise and use a small spoon to scoop out the seeds. Use a box grater on the smaller side and grate the cucumber. Place the grated cucumber in a fine mesh strainer set over a bowl and use the back of a spoon to press out as ...


READ THE ORIGINAL POST AT globalnews.ca