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Sunday, May 14, 2017

Notorious B.I.G gets a tribute dessert, a Greek festival for Brisbane and fire at Carriageworks

in Sydney’s Pyrmont has made a special dish, worthy of the great hip hop artist himself. It’s called the Biggie S’Mores – house-made marshmallow gelato stuffed into a Pioik bakery doughnut, along with Nutella fudge, biscuit crumbs and toasted ...


READ THE ORIGINAL POST AT kitchen.nine.com.au