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Monday, April 24, 2017

How To Make Greek-Style Lemon Chicken and Potatoes

My love affair with Mediterranean-style chicken and potatoes began with the Sorrento Lemon Chicken from Gio's Chicken Amalfitano in Atlanta. This juicy baked chicken has golden, crisp skin and is served with herbed potatoes bathed in a luscious lemony broth.


READ THE ORIGINAL POST AT www.thekitchn.com