Pages

Friday, January 13, 2017

Slow Cooker Greek Baker’s Pot

One of my goals for Jumpstart January is to eat two meat-free meals each week. Slow Cooker Greek Baker’s Pot is one of the dishes I’ve made to help me achieve my goal, it’s based on an old Greek country dish eaten during Lent when meat was not permitted.


READ THE ORIGINAL POST AT farmersgirlkitchen.co.uk