Harbor Bistro Chef To Cook At James Beard House; Greek Restaurant Coming To Bridgehampton; Buoy One Closed For Renovations; And More Small Bites

Local chef Damien O’Donnell of Harbor Bistro in East Hampton has been invited to cook at the prestigious James Beard House in Manhattan on Saturday, January 28. In the industry, it’s recognized as one of the highest honors attainable for a chef.

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