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Wednesday, April 13, 2016

Got eggs? Here’s how to make an awesome Greek sfougato

Sfougato, a combination of eggs, cheese and vegetables, somewhere between a soufflé and a frittata, is perfect if you want to come up with something cheap, filling and delicious. — Picture by Nancy Harmon Jenkins via ReutersLOS ANGELES, April 13 — “My …


READ THE ORIGINAL POST AT world.einnews.com