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Wednesday, November 12, 2014

Fay Maschler reviews The Greek Larder

These days most people meandering around Hoxton Square have shiny shaved heads, stubbly beards, Movemberish moustaches and statement spectacles — mostly the men anyway — but in 1999 when Theodore Kyriakou opened The Real Greek restaurant there, he was ...


READ THE ORIGINAL POST AT www.standard.co.uk