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Monday, April 21, 2014

Greek-style seitan with lemon roast potatoes

Herald ScotlandGreek-style seitan with lemon roast potatoesHerald ScotlandI decided to do a veganised version of some Greek Easter favourites. There's so much amazing food to choose from and most of it is already vegan. The key thing is the spices and herbs. I am, however, lucky enough to have a stash of herbs grown by my ...

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