Due to its extra creamy quality, Greek yogurt can also be a substitute for mayonnaise, such as in chicken or tuna salads, or as a sour cream substitute on tacos, enchiladas, baked potatoes and chili. Below is a recipe with Greek yogurt from Let ...
![](http://tests-for-my-class.googlecode.com/git/Rss/GoRead64x64.png) |
READ THE ORIGINAL POST AT msue.anr.msu.edu |