Northwest HeraldChef Debi: Pastitsio is classic Greek dish that can be gluten-freeNorthwest HeraldYears ago, I used to work at an authentic Greek restaurant and I learned to make many of the Greek dishes. Pastitsio was one of my favorites. This version comes from Simply Gourmet, www.simply-gourmet.com, and I love its versatility to be made gluten-free.
 |
| READ THE ORIGINAL POST AT www.planitnorthwest.com |
