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Tuesday, September 3, 2013

Can New York's Cows Keep Up With Demand For Greek Yogurt?

Can New York's Cows Keep Up With Demand For Greek Yogurt?NPRUpstate New York is embracing the unlikely moniker of "Silicon Valley of Greek Yogurt." As the high-protein food explodes in popularity, manufacturers are building new plants in New York and ramping up production. The big problem is the states dairy ...

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