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Saturday, August 17, 2013

Greek exports to the US growing beyond feta, olive oil and yogurt


Kathimerini

Greek exports to the US growing beyond feta, olive oil and yogurt
Kathimerini
The strong cards among Greek exports, with good prospects of further penetration of the American market, include fish and seafood products – particularly sea bass, for which Greece is the main supplier with a market share close to 80 percent – and ...


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