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Monday, March 4, 2013

A taste of Greece in a burger


A taste of Greece in a burger
MetroNews Canada
Add some mushrooms, feta cheese and oregano and you have a whole new burger. Try substituting ground chicken, turkey or veal. Forget the bun — I love to serve these over a bed of couscous. But if you're serving them on a bun, be sure to include ...


READ THE ORIGINAL POST AT metronews.ca